Over spring break, I went to visit my closest friend from home and stayed at her college apartment. We made steel-cut oatmeal for breakfast and, to my surprised delight, she offered me a bag of chocolate chips to sprinkle on as a topping, alongside frozen berries that turned our bowls gorgeous shades ...
I was bouncing home along the cobblestones of this beautifully-old college town of ours, Seven Stars baguette in my tote, with just the implication of fall in the cooling air and the first curled leaves underfoot. It was a lovely night. I was ready to happily spend it alone, making garlic bread and ...
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Solutions by The State News
