Mills '15: Let’s talk about the Ratty
By Walker Mills | February 18Sixty-five years ago the Sharpe Refectory opened its doors on our campus. No space has had more of an impact on the daily lives of Brunonians since. We eat there, we socialize there, we study there and some of us even work there. I would bet that by the time we graduate, we will have entered the Ratty ...